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When my fridge gets a little bare toward the end of my grocery cycle, I tend to find myself getting creative to come up with meals from the things that I do have.  I do this mostly to use up random things in the fridge that were […]

It’s been a week since I’ve been back from Italy and the warm weather we’ve been having has been giving me some serious nostalgia about the Italian coast.  Part of the nostalgia is the lemon everything we encountered while on in Positano – especially the limoncello. While in Monterosso (further north up the coast), I did a little limoncello tasting at a small shop...

Despite the snow that fell here in Ohio yesterday, it is indeed springtime and you can tell by the brighter, plumper produce at the stores that everything is warming up a bit.  There are so many flavors and scents that make me think of spring, so as soon as the temps start to heat up, I’m usually quick to try a new flavorful recipe....